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Learn more about nutraceutical and functional food!
Prebiotics can be regarded as nutrients for our gut bacteria, and their subsequent degraded products may benefit our health... Read More
Prebiotics are a group of nutrients that feed the gut micro-organisms and are subsequently degraded by the gut microorganisms into short-chain fatty acids.. Read More
Be it soluble or insoluble dietary fiber, it serves to promote our health and well-being. Which dietary fiber offers better health benefits.. Read More
Dietary fiber is an essential dietary macronutrient in our diet as our body is not able to synthesize it... Read More
Face it. Sugar is omnipresent in our diet. A hundred grams of spinach contains 0.42 gram sugar. A serving of apple (½ cup) contains 6 grams sugar... Read More
Sugar has been the boon and bane of the nutrition field. Sugar, as a carbohydrate, is an essential macronutrient utilized as an important source of energy for our body... Read More
How can we keep a food product safe for human consumption and maintain nutrient integrity for an extended period at energy-efficient ambient temperature?.. Read More
The shelf-life of a food product is essentially the period during which it is microbiologically safe for human consumption. It means that during the shelf-life of the product, it should not contain an.. Read More
While the approved preservatives are generally safe for human consumption, recent scientific studies reported that certain food preservatives exert harmful effects on the human body... Read More
No doubt the food colorants are used to enhance the visual appearance of the final product. However, numerous scientific studies demonstrated the harmful effects of artificial food colorings... Read More
Have you ever wonder why the store-bought apple juice is transparent and golden? Watch our experiment video to find out more... Read More
Artificial food colorings are commonly used in commercial food and beverage products. They are added to food and beverages during processing to enhance or restore the visual attribute of the fina.. Read More
There are always food safety concerns, especially on pesticide and herbicide residues present in farm produce... Read More
Fruit peels, as previously discussed, are rich in polyphenols. Not only that, each type of fruit peel contains its unique set of polyphenols... Read More